Pumpkin Spice Latte

The fall holidays are just around the corner and whilst outside it may rain and storm, inside we keep ourselves nice and warm. Go grab some blankets and watch your favourite movies whilst trying out our homemade pumpkin spice latte recipe.

Ingredients

• Milk - Use dairy or non-dairy milk!
• Pumpkin Puree - Use canned puree or make your own!
• Sugar - You can use regular sugar, brown sugar, simple syrup, maple syrup or honey!
• Vanilla and Pumpkin Pie Spice - For the spices use a store-brought blend or make your own!
• Hot Coffee - Add a bit of espresso!
• Whipped Cream - Optional.

How to make it

Start by heating the milk, pumpkin puree, sugar, pumpkin pie spices, and vanilla extract on the stove. Then mix the pumpkin spice milk with the strong coffee. Divide it between two mugs and add whipped cream. Simple, quick, and no coffee shop lines.

Chai Latte

I'm sure many of you might have tried a Chai Latte, typically made with a tea concentrate and steamed milk in various coffee shops. With our easy and quick to make recipe you'll be able to drink this beverage at home.

Ingredients

• 2 cups of your milk of choice
• 2 black tea bags
• 3/4 teaspoon ground cinnamon
• 1/4 teaspoon ground ginger
• 1/8 teaspoon ground cloves
• 3 tablespoons maple syrup

How to make it

Heat up the milk in a saucepan over medium-high heat, until it begins to bubble around the edges of the pan. Turn off the heat, and add the 2 tea bags to the pot of hot milk. Wait 3 to 5 minutes for the tea to steep, then remove the bags and continue with the next step.

Add the milk to the sauce pan. Add cinnamon, ginger, cloves, and maple syrup. Whisk to combine, stirring over medium heat, until the mixture is piping hot. Adjust any seasoning to your taste and enjoy!